Drinks from the Garden In-Person
Join us for a fun-filled, hands-on class that will have you explore a variety of ways to incorporate herbs, fruits and vegetables into drinks (mocktails and cocktails included!) you can make at home! We will spend time on vinegar shrubs - a fruit-infused vinegar that early settlers used as their own version of a refreshing sports drink. In addition to shrubs, we'll discuss other creative uses of fruits, herbs, and vegetables in drinks such as flavored simple syrups and lightly touch on the topic of kombucha. This is a very fun class with many opportunities to sample!
- Date:
- Thursday, August 6, 2026
- Time:
- 5:30 PM - 7:00 PM
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Meeting Room
- Audience:
- Adults
- Categories:
- Health & Wellness
UMaine Extension Master Food Preserver Volunteer Claire Schreiber will lead this hour-long session. Claire has been a UMaine Cooperative Extension Master Food Preserver Volunteer since 2018 and has been enjoying preserving food at home much longer than that! She lives and works in Brunswick, Maine with her family.
